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Recipes - Easy shortbread

Recipe Name

Easy shortbread

Submitted by

KerryLMortimer88

Recipe Description

The flavour and texture are perfect and the handling and prep is very easy.

Quantity	72	Quantity Unit	Cookies	Servings
Prep Time (minutes)	20	Cook Time (minutes)	30	Ready In (minutes)	50

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Ingredients
Amt.	Measure	Ingredient



2	cup	butter
1	cup, packed	brown sugar
4	cups	flour unbleached
1/3	cup	Cornstarch
2	teaspoons	vanilla extract/pure

Steps

Sequence	Step

1	In a mixer whip sugar and softened butter until light and fluffy.
2	Add vanilla and cornstarch until well blended on med speed
3	add flour in 1 cup increments on Med speed until the dough is not too sticky but easy to handle.
4	By hand roll into 1 inch balls and place onto greased cookie sheet. Press with fork to flatten slightly. Sprinkle with Demerara sugar or white sugar
5	bake in a preheated oven 275 degrees for 30 minutes or until slightly browned (golden). Remove and cool before storing or serving.

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