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Recipes - Oatmeal Banana Muffins

Recipe Name

Oatmeal Banana Muffins

Submitted by Guest
Recipe Description
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 20 Ready In (minutes) 35
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
cupflour unbleached White
3/4
cupoats, old-fashioned rolled
3
medium (7" to 7-7/8" long)bananas, mashed
1/2
cuporange juice
1/2
cupgranulated sugar
2
teaspoonsbaking powder
1/4
teaspoonkosher salt
1/2
teaspoonvanilla extract
2
teaspoonscanola oil, divided
Steps
Sequence Step
1Preheat oven to 375 degrees and spray oil into twelve 2 1/2 inch muffin tins. Set muffin tin aside.
2In one bowl add all dry ingredients- oats, flour, baking powder, sugar and salt. Whisk to combine. Make well in the middle.
3In another bowl mash bananas and add Orange juice and vanilla.
4Add wet ingredients to dry all at once. Mix until combined.
5Fill muffin wells 2/3 way up with batter. Place in center rack of oven. Bake for 20 minutes or until light brown.
6Let muffins cool in tin on wire rack for 5 minutes. Then either, serve then warm or let cool completely on rack then put into air tight container.






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