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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 2 | pounds | ground turkey | 2 | teaspoons | chili powder | 1 1/2 | teaspoons | Spices, ground cumin | 2 | teaspoons | garlic powder | 1 | teaspoon | Paprika | 1/2 | teaspoon | salt | 1/2 | teaspoon | black pepper | 1/4 | teaspoon | cayenne pepper (optional) | 2 | tablespoons | garlic minced | 1 | medium (2-1/2\" dia) | white onion, diced | 2 | medium (approx 2-3/4 | Green Bell Pepper, Diced | 2 | cups diced | potato, peeled and diced | 8 | ounces | salsa - 1 cup | 1/2 | cups | Green chiles, 4 oz canned chopped, drained | 2 | cans (2 oz) | black olives, sliced, drained | 1 | cup | tomatoes canned, diced, drained | 2 | medium | egg, beaten |
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Steps
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Sequence
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Step
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| | 1 | Preheat the oven to 350 degrees | | 2 | In a large skillet over medium heat, brown the ground turkey. While it''s browning, add in all of the spices, minced garlic and white onion and incorporate well with the turkey. | | 3 | While it''s browning, add the green peppers, potatoes, salsa, green chilies, black olives and diced tomatoes to a large casserole dish. | | 4 | Once the turkey is mostly browned, transfer it to a strainer and strain out all of the excess grease. Let it sit for a few minutes to ensure it''s all drained out. | | 5 | Then, transfer the taco meat and onion mixture into the casserole dish, add the beaten eggs, use a large spoon to stir in with the other ingredients. Once it''s well combined and evenly distributed, place it in the oven and bake for 45 minutes-1 hour, or until the potatoes are baked all the way through when pierced with fork. | | 6 | Remove from the oven and serve on a bed of greens like a taco salad, and/or top with avocado/guacamole, pico, shredded lettuce, more black olives, sliced jalapeno, sour cream (dairy-free version for paleo/Whole 30). | | 7 | NOTES:
Make sure to drain the canned items very well before adding into the casserole dish.
You can omit the eggs, it''s used as a binder here to help hold it together but can easily be left out.
This is also a great chip dip (with chips, or with bell peppers thickly sliced) - trust! |
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