Ingredients
|
---|
Amt.
|
Measure
|
Ingredient
| | | | 1 | cup | butter, softened | 0.5 | cups | granulated sugar | 1.5 | cups unpacked | brown sugar | 2 | large | eggs, white only | 1 | teaspoon | vanilla extract | 1 | teaspoon | cinnamon, ground | 1 | teaspoon | baking soda | 0.5 | cups | ground flaxseed | 1.5 | cups | all-purpose flour | 1.5 | cups | oats, old-fashioned rolled | 1 | cup, packed | raisins, seedless |
|
Steps
|
---|
Sequence
|
Step
|
---|
| 1 | Cream sugars and butter | 2 | Beat in vanilla and eggs | 3 | Mix dry ingredients and stir into wet mixture | 4 | Stir in oats and raisins. | 5 | Drop by rounded tablespoon 2 inches apart on baking sheet | 6 | bake at 350 for 9 min | 7 | Let rest 2 min before placing on cooling rack |
|