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Recipes - polenta

Recipe Name

polenta

Submitted by

mdoyle

Recipe Description

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	60	Ready In (minutes)	70

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Ingredients
Amt.	Measure	Ingredient



2	cups	cornmeal
4	cups (8 fl oz)	water
2	tablespoons	butter
1	dash	salt

Steps

Sequence	Step

1	boil water in heavy saucepan over high heat, when boiling add salt and lower heat to med. whisk in cornmeal in a slow steady stream. whisk until no lumps are present and it boils. Continue to simmer, for 1-2 min until it thickens.
2	reduce heat to barest simmer, cover pot and stir every 10min or so with a wooden spoon. cook approx. 35-40 min. until raw flavor disappears. Stir in butter and add more salt to taste if necessary. serve immediately.

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