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Recipes - Idahoan Loaded Baked Potato Soup Recipe

Recipe Name

Idahoan Loaded Baked Potato Soup

Submitted by

MReich

Recipe Description

One of my favorite comfort foods. I sort of decided one day to make a easy potato soup. So this is the results.

Quantity	1	Quantity Unit	Pot	Servings
Prep Time (minutes)	30	Cook Time (minutes)	60	Ready In (minutes)	90

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Ingredients
Amt.	Measure	Ingredient



7.5	cups (8 fl oz)	water
4	cups diced	potatoes
1.5	Usda default (100 gm - 4 oz)	pork sausage crumbles(cup)
1	tablespoon chopped	Chives
1	cup	Idahoan Loaded Baked Potato Instant Potatoes (Pouch)
1	cup	Whole milk
1	teaspoon	salt, to taste
1	teaspoon	pepper, to taste

Steps

Sequence	Step

1	Pour water into Dutch oven over medium heat. Add diced potatoes and Chives and cover. Cook about 15 minutes over low heat. (Watch for boil over.)
2	Cook sausage and drain. Then add to potatoes.
3	Add pouch of instant potatoes and milk. Simmer until desired thickness. Stir occasional.
4	Can be transferred to a crockpot after the potatoes have cooked for 15 minutes. Simmer until ready to eat.

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