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Recipes - Banana bread

Recipe Name

Banana bread

Submitted by

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Recipe Description

Quantity	1	Quantity Unit	loaf	Servings
Prep Time (minutes)	15	Cook Time (minutes)	50	Ready In (minutes)	65

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Ingredients
Amt.	Measure	Ingredient



1	cup	self-rising flour
3/4	cup	wholemeal self-rising flour
1/4	cup	all-purpose flour
1	teaspoon	cinnamon, ground
1/2	cup, packed	brown sugar
1/2	cup	skim milk
3	medium	eggs
2	tablespoons	butter, softened
3	medium (7" to 7-7/8" long)	ripe bananas (mashed well)

Steps

Sequence	Step

1	Preheat oven to 180 Degrees C. Line a loaf pan with baking paper.
2	Combine flours, sugar and cinnamon in a large bowl. make a well in the centre.
3	Place milk, melted butter, eggs and mashed bananas in another blow and stir to combine.
4	Add liquids to the flour mixture. and stir until just combined. (Add a little more milk if too dry.)
5	Spoon mixture into laof pan and smooth the surface.
6	Bake in oven for 45-50 minutes or until a skewer inserted into centre comes out clean.

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