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Recipes - morning glory muffine

Recipe Name

morning glory muffine

Submitted by

Guest

Recipe Description

2 cups flour 1 cup sugar 2 tesp baking soda 2 teas cinnamon 1/4 teasp. salt 2 cups shredded carrots 1/2 cup chopped walnuts 1/2 cup sweetened,flaked coconut 1 apple - peeled, cored and diced 3 eggs 1/2 cup oil 1/4 cup unsweetened applesauce 1 cup crushed, drained pineapple

Quantity	12	Quantity Unit	muffins	Servings
Prep Time (minutes)	25	Cook Time (minutes)	20	Ready In (minutes)	45

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Ingredients
Amt.	Measure	Ingredient



2	cups	all-purpose flour
1	cup	sugar
2	teaspoons	baking soda
2	teaspoons	cinnamon, ground
2	cups grated	Carrots, raw
4	ounces	walnuts
8	tablespoons	coconut flakes, unsweetened, unsulphured, Bobs Red Mill
1	cup, quartered or chopped	apple
3	large	eggs
8	tablespoons	Oil, vegetable, sunflower, linoleic (less than 60%)
8	tablespoons	applesauce
1	cup, crushed, sliced, or chunks	pineapple, canned

Steps

Sequence	Step

1	Mix together flour, sugar, baking soda, cinnamon. Stir in the carrot, nuts, coconut, apple and pineapple.
1	Preheat oven to 350 degrees. Grease 12 muffin cups.
2	Beat together eggs, oil, and pineapple. Stir egg mixture into the carrot/four mixture, just until moistened. Scoop batter into prepared pans.
3	Bake in preheated oven for 20 minutes

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