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Recipes - Louisiana Style Shrimp Recipe

Recipe Name

Louisiana Style Shrimp

Submitted by

angelwdsn

Recipe Description

Serving size has been reduced for Bariatric sizes

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	35	Ready In (minutes)	65

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Ingredients
Amt.	Measure	Ingredient



2	tablespoons	olive oil, extra virgin
2	sausage	Andouille sausage, Comeaux
3	tablespoons	butter
2	tablespoons	all-purpose flour
1	cup, sliced	green pepper, finely chopped
1	can or bottle (12 fl oz)	beer
1	cup, chopped	Onion, chopped
1	cup	broth, chicken flavored, vergetarian, organic, powder, Frontier
4	stalks small (5" long)	celery
4	cloves	garlic minced
1	pepper	red peppers (hot), crushed
24	ounces	shrimp-medium
1	cup	rice

Steps

Sequence	Step

1	Ingredients 2 tablespoons extra-virgin olive oil 1/2 pound andouille sausage, diced or crumbled 3 tablespoons butter 1 green bell pepper, seeded and chopped 1 onion, chopped 3 to 4 small ribs celery, chopped 4 cloves garlic, chopped 1 red hot chile pepper, seeded and finely chopped 2 tablespoons finely chopped thyme leaves 2 bay leaves 1 tablespoon smoked sweet paprika or sweet paprika 2 tablespoons all-purpose flour 1 (12-ounce) bottle beer (recommended: Abita) 1 cup

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