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Recipes - Breakfast Cookies

Recipe Name

Breakfast Cookies

Submitted by

Guest

Recipe Description

Quantity	12	Quantity Unit		Servings
Prep Time (minutes)	25	Cook Time (minutes)	12	Ready In (minutes)	37

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Ingredients
Amt.	Measure	Ingredient



3/4	cup	whole wheat pastry flour (soft white wheat)
1/2	cup	flour, bread, enriched
1/2	teaspoon	baking soda
1	teaspoon	cinnamon, ground
1/2	teaspoon	nutmeg
1/4	teaspoon	salt
2	tablespoons	butter
1/4	cup	canola oil
1/4	cup, packed	brown sugar
3	tablespoons	sugar
1	large	eggs
1	large	eggs
1	teaspoon	vanilla extract
1/2	packet	rolled oats (3/4 cup)
1/2	cup	Bran Flakes (cereal)
1/3	cup, packed	raisins, seedless
1/3	cup, chopped	walnuts, organic
1/3	cup, chopped	carrot, grated
1/3	cup, halves	Apricots, dried, chopped
1/3	cup	dried cherries
1/4	cup	flax seeds, ground

Steps

Sequence	Step

1	combine first 6 ingredients, set aside. Add butter, oil and sugars to a stnding mixer. Mix on medium high until kighter in color, about 1 minute. Add egg, carrot puree and vanilla and mix again. Add flour mixture. Add dried fruit and nuts. Combine. 1/4 cup of batter for ea cookie on a parchment cookie sheet. Bake for 12 minutes at 350.

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