Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Chicken Casserole

Recipe Name

Chicken Casserole

Submitted by

Guest

Recipe Description

Quantity	1	Quantity Unit	Pan	Servings
Prep Time (minutes)	30	Cook Time (minutes)	45	Ready In (minutes)	75

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



1	pound, raw	cups chicken, cut into strips & cooked
10 3/4	ounces	Cream of Mushroom Soup, 98% Fat Free
2 1/4	cups	noodles (whole wheat and uncooked)
1/4	cup	milk - 2%
1	tablespoon	garlic powder
1	small	Onion, chopped
1	stalk, small (5" long)	celery, diced
1/4	cup, chopped	carrots diced
1/4	cup	grated parmesan cheese

Steps

Sequence	Step

1	Saute onions, carrots and celery. Cook Chiken.Cook pasta. Combine cooked pasta, chicken, veggies, spices, soup and milk. Top with Parmasean Cheese and bake for 40 minutes
2	Bake at 375 degrees.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact