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Recipes - Chicken Casserole Recipe

Recipe Name

Chicken Casserole

Submitted by

Guest

Recipe Description

Quantity	1	Quantity Unit	Pan	Servings
Prep Time (minutes)	30	Cook Time (minutes)	45	Ready In (minutes)	75

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Ingredients
Amt.	Measure	Ingredient



1	pound, raw	cups chicken, cut into strips & cooked
10 3/4	ounces	Cream of Mushroom Soup, 98% Fat Free
2 1/4	cups	noodles (whole wheat and uncooked)
1/4	cup	milk - 2%
1	tablespoon	garlic powder
1	small	Onion, chopped
1	stalk, small (5" long)	celery, diced
1/4	cup, chopped	carrots diced
1/4	cup	grated parmesan cheese

Steps

Sequence	Step

1	Saute onions, carrots and celery. Cook Chiken.Cook pasta. Combine cooked pasta, chicken, veggies, spices, soup and milk. Top with Parmasean Cheese and bake for 40 minutes
2	Bake at 375 degrees.

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