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Recipes - Casola de Carn

Recipe Name

Casola de Carn

Submitted by

Euriol

Recipe Description

Lamb Casserole

Quantity	1	Quantity Unit	lb	Servings
Prep Time (minutes)	10	Cook Time (minutes)	120	Ready In (minutes)	130

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Ingredients
Amt.	Measure	Ingredient



6	pounds	lamb, chopped
1/4	cup	olive oil
2	cups (8 fl oz)	chicken broth
1	cup	orange juice
1	tablespoon	cinnamon, ground
1	teaspoon	cloves, ground
1/2	cup	red wine vinegar

Steps

Sequence	Step

1	Cut meat up in large bite size pieces.
2	Brown meat in olive oil in stockpot.
3	Add remaining ingredients to pot, cover with lid and let cook for 1-2 hours until meat is tender.

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