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Recipes - Whole Wheat Pumpkin Waffles

Recipe Name

Whole Wheat Pumpkin Waffles

Submitted by

Guest

Recipe Description

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	15	Ready In (minutes)	30

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Ingredients
Amt.	Measure	Ingredient



1	cup	whole wheat flour
1/2	cup	all-purpose flour
2	tablespoons	brown sugar
2	teaspoons	baking powder
1	teaspoon	baking soda
1/4	teaspoon	salt
1	teaspoon	cinnamon, ground
1/2	teaspoon	ground ginger
1/2	teaspoon	nutmeg, ground
1 1/4	cup	non fat milk
1	cup	pumpkin, canned
1/2	cup	liquid egg
2	tablespoons	oil, vegetable
1	teaspoon	vanilla extract

Steps

Sequence	Step

1	In a large bowl, mix together the flours, brown sugar, baking powder, baking soda and all of the spices.
2	In a separate bowl, mix together the milk, pumpkin, eggs, oil and vanilla.
3	Add the wet ingredients to the dry ingredients and stir until just combined. Allow batter to set at least five minutes before making waffles.
4	Add the appropriate amount of batter to your waffle iron and cook until golden brown.
5	Serve warm with your favorite topping.

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