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Recipes - Oops! Recipe

Recipe Name

Oops!

Submitted by

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Recipe Description

mistake

Quantity	1320	Quantity Unit	grams	Servings
Prep Time (minutes)	10	Cook Time (minutes)	240	Ready In (minutes)	250

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Ingredients
Amt.	Measure	Ingredient



2 1/2	cups	wheat flour, wholewheat
2 1/2	cups	flour unbleached
4	tablespoons	Oil, canola and soybean
4	tablespoons	sugar
2	teaspoons	kosher salt
1/3	cup	milk powder
1	tablespoon	yeast, active dry
1 1/2	cups (8 fl oz)	water, warm (110 degrees)

Steps

Sequence	Step

1	add ingredients to the bread machine making sure to add liquids first and yeast last.
2	set machine for dough cycle.
3	at end of cycle, remove dough.
4	knead for about 3 minutes.
5	divide in half.
6	shape each half into a loaf.
7	let rise until doubled in bulk.
8	bake in a preheated 375 degree oven for about 35 minutes.
9	when loaves are done, remove them from their pan(s), and cool on a wire rack.
10	slice and enjoy!
11	put it in the breadmakine then shape it into two loaves.

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