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Recipes - Cinnamon Rolls

Recipe Name

Cinnamon Rolls

Submitted by

Guest

Recipe Description

DELICIOUS. Worth every calorie.

Quantity	25	Quantity Unit	rolls	Servings
Prep Time (minutes)	180	Cook Time (minutes)	15	Ready In (minutes)	195

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Cinnamon Rolls
Ingredients
Amt.	Measure	Ingredient



2	cups	milk, whole
1/2	cup	white sugar
1/2	cup	oil, vegetable
1	tablespoon	yeast, active dry
4 1/2	cups	all-purpose flour
1	teaspoon	baking powder
1	teaspoon	baking soda
1	tablespoon	salt
1/2	cup	butter melted
1	cup	white sugar
8	tablespoons	cinnamon, ground

Steps

Sequence	Step

1	scald first three ingredients in pot on stovetop
2	let cool to lukewarm (45 min)
3	add yeast, allow to sit and moisten about a minute
4	add 4 c. flour. let rise about an hour
5	add remaining flour, baking powder, baking soda, and salt.
6	roll dough into large rectangle
7	pour melted butter on top, followed by sprinkling sugar and cinnamon. adjust to taste.
8	roll the large rectangle towards you, starting on a long end.
9	cut into 1" portions (to make rolls) and place in greased cake pans. makes about 3-4 pans full.
10	let rise for another 30 minutes, covered in pans
11	bake at 400 for 15 minutes

Frosting
Ingredients
Amt.	Measure	Ingredient



2	cups unsifted	powdered (icing) sugar
1/2	cup	butter, softened
1	teaspoon	vanilla extract
1/4	cup	milk
1/2	cup (8 fl oz)	coffee

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