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Recipes - Clarines Bread

Recipe Name

Clarine's Bread

Submitted by

Clarine Green

Recipe Description

Spelt-pumpkin bread

Quantity	0	Quantity Unit	3 small loaves	Servings
Prep Time (minutes)	60	Cook Time (minutes)	35	Ready In (minutes)	95

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Ingredients
Amt.	Measure	Ingredient



2	cups	apple juice
1	cup	pumpkin
1/3	cup	molasses
1/3	cup	canola oil
4	teaspoons	yeast, active dry
1 1/2	teaspoons	salt
1	cup	rye FLOUR
1/2	cup	potato flour
5	cups	Spelt flour

Steps

Sequence	Step

1	Warm apple juice and pumpkin.
2	Add molasses, oil and yeast to mixing bowl.
3	Blend flours and salt
4	Mix on medium speed until gluten begins to form and add all but about 1 cup of flour.
5	Mix until a ball forms, cleaning the sides of the bowl as needed.
6	Sprinkle the remaining flour on clean counter and kneed until smooth, adding more flour as needed.
7	Let oil bowl, add dough and cover with damp cloth to rise for 1 hr.
8	Place dough back on floured counter, knead down and divide into 3-1# loaves.
9	Grease or oil small loaf pans to rise for 30 minutes
10	Bake at 370 degrees for 35 min.
11	Remove from pans to cool on rack. Oil or spray a light coating on tops.

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