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Recipes - Cinnamon Spiced Moroccan Chicken

Recipe Name

Cinnamon-Spiced Moroccan Chicken

Submitted by ajgabrie
Recipe Description A heart healthy morroccan dish.
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 5 Cook Time (minutes) 15 Ready In (minutes) 20
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
teaspoonscinnamon, ground
1/2
teaspoonSpices, ground cumin
1
tablespoonturmeric, ground
1/4
teaspoonchili powder
1/2
teaspoonsalt
2
tablespoonsolive oil
4
breasts, bone and skin removedbreast
2
medium (2-3/4" dia) (approx 3 per lb)apple
1/2
cup, pitted, choppedDates, dry
Steps
Sequence Step
12. Combine 1 teaspoon of the cinnamon with the cumin, turmeric, chili powder, and salt in a re-sealable plastic bag. Add chicken and toss well to coat.
23. Heat olive oil in a large nonstick pan. Sauté the chicken over medium heat until no longer pink in the center, about 5 minutes per side. Remove chicken from skillet.
34. Sauté apples and dates in the skillet for 1 minute. Sprinkle with remaining teaspoon cinnamon; cook and stir to coat. Spoon apples and dates onto chicken. Serve warm.






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