Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Pumpkin Pie Cake

Recipe Name

Pumpkin Pie Cake

Submitted by

KandyA

Recipe Description

I re-vamped this recipe for a friend to reduced calories

Quantity	1	Quantity Unit	13x9	Servings
Prep Time (minutes)	15	Cook Time (minutes)	55	Ready In (minutes)	70

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



2	cups	pumpkin (1 15oz. can)
12	fliud ounces	Fat free evaporated milk (1 can)
3/4	cup	splenda, brown sugar
3/4	cup	egg beaters( equivalent of 3 eggs)
3	teaspoons	pumkpin pie spice, ground
1	teaspoon	salt
1	package (18.50 oz)	yellow cake mix (use red fat & sugar cake mix by Pillsbury) It will cut your calories by 30% in addition to what is shown
3/4	cup	Butter, light, Land o lakes (or use I can't believe it's not Butter sticks)
1	cup, chopped	pecans

Steps

Sequence	Step

1	Mix pumpkin, milk, brown sugar, eggs, spices and salt in a medium bowl.
2	Pour into 13x9 pan sprayed lightly with pan coating.
3	Sprinkle cake mix over pumpkin batter. Pour melted butter over entire pan and top with chopped nuts.
4	Bake at 350 degrees for 50-60 minutes.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact