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Recipes - Eggless Carrot Cake Recipe

Recipe Name

Eggless Carrot Cake

Submitted by

racs1025

Recipe Description

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	15	Ready In (minutes)	45

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Ingredients
Amt.	Measure	Ingredient



3/4	cups	Whole Wheat Pastry Flour, Bobs Red Mill
1/2	cup	flour unbleached
1/4	teaspoon	salt
1/4	teaspoon	allspice, ground
1	teaspoon	baking soda
1/2	teaspoon	cinnamon, ground
1/2	cup, grated	Carrots (grated or puree) juice
1/4	cup	Oil, canola and soybean
3/4	cup, packed	brown sugar
1/2	cup	apple-sauce
1/2	teaspoon	vanilla extract
1 1/2	cup, grated	Carrots, raw
1/3	cup, chopped	walnuts
1/4	cup, shredded	coconut, dried, shredded

Steps

Sequence	Step

1	Sift dry ingredients
2	Mix applesauce, vanilla, oil, coconut, carrot juice and shreded carrots. Mix well
3	Add both wet and dry ingredients together and stir in walnuts
4	In a lined muffin pan, divide the dought into the cups.
5	Bake for 20-25 minutes in a 350f oven, until skewer comes out clean

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