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Recipes - Russian borsht Recipe

Recipe Name

Russian borsht

 Submitted by hrambow
Recipe Description delicious
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 30 Cook Time (minutes) 20 Ready In (minutes) 50
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
6
beets (2" dia)Beets
2
tablespoonsMargarine, Earth Balance, non hydrogenated
1
largeOnion, chopped
5
cups (8 fl oz)beef broth, low sodium
1
can (16 fl oz)tomatoes canned, diced
2
teaspoonsmarjoram
1
teaspoonsalt
2
tablespoonschopped fresh dill
1/2
teaspoonblack pepper
2
cups, shreddedCabbage
1
poundBeef, ground, 5% fat
2
tablespoonsvinegar, white
1
tablespoonSugar Substitute
Steps
Sequence Step
1Cook and peel beets then cut into 1/4 inch strips; saute onion beef and marg; add broth, diced toms, marjoram, dill weed, salt, pepper and bring to a boil then simmer; stir in cabbage beets, vinegar and sugar, stir carefully and enjoy






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