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Recipes - Pumpkin Bread

Recipe Name

Pumpkin Bread

Submitted by

Guest

Recipe Description

Great for snacks or breakfast with honey or creme cheese and green pepper jelly

Quantity	2	Quantity Unit	loaf pans	Servings
Prep Time (minutes)	20	Cook Time (minutes)	80	Ready In (minutes)	100

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Ingredients
Amt.	Measure	Ingredient



3	cups	all-purpose flour
1/2	teaspoon	baking powder
1	teaspoon	baking soda
1	teaspoon	ground nutmeg
1	teaspoon	cloves, ground
1	teaspoon	cinnamon, ground
1/2	teaspoon	salt
3	cups	sugar
1	cup	Oil, canola and soybean
3	large	eggs
2	cups	pumpkin, canned (15 oz/)
1	cup, chopped	pecans

Steps

Sequence	Step

1	heat oven to 350 Grease loaf pans with unsalted shortening and dust with flour sift together flour, baking powder, bakingsoda, nutmeg cloves cinnamon and salt in medium bowl in large bowl place sugar, oil and eggs and stir until well blended. stir pumpkin into egg mixture gradually add sifted dry ingredients to egg mixture stirring well after each addition. fold nuts into batter. pour batter into pan and bake 1 hour and 15 to 20 minutes. coll on rack for 10 minutes and remove from pan. aloow to cool completely

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