Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Pasta Puttanesca Recipe

Recipe Name

Pasta Puttanesca

Submitted by

madwomyn

Recipe Description

This is from the Silver Palate Goodtimes Cookbook

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	20	Ready In (minutes)	40

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



1/2	cup	extra virgin olive oil
1	can (2 oz)	filets, anchovy
4	cloves	garlic crushed
1	can	Whole Plum Tomatoes, 28oz Can with Juice(cento)
10 3/4	tablespoons, drained	capers
10	tablespoons	kalamata olives, sliced
1	teaspoon	black pepper
12	ounces	pasta noodles

Steps

Sequence	Step

1	Place oil,anchovies(undrained),
2	Add tomatoes(drained),capers(1 small jar-2.5 ounces drained),and olives(1.5 cup pitted, coarsely chopped)Stir
3	Serve over 12 ounces cooked pasta for 2 meal sized servings or 4 appetizer portions.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact