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Recipes - oatmeal crackers

Recipe Name

oatmeal crackers

Submitted by Guest
Recipe Description homemade crackers
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 8 Ready In (minutes) 23
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
3
cupsflour unbleached
3
cupsdry oats
3
tablespoonssugar
1
teaspoonsalt
3/4
cupolive oil
1
cup (8 fl oz)water
Steps
Sequence Step
1Mix together dry ingredients. Whisk oil and water together with a fork until creamy. Stir liquids into dry ingredients until all is dampened. Don''t over mix. Spray flat baking pans lightly with Pam. Roll out dough to 1/4" thick with rolling pin. The thinner the better. Score gently with knife into 2" squares. Lightly sprinkle with salt. Bake at 375 for 8 minutes. If edges are not brown keep ckecking every couple of minutes to see if browning has occurred. Remove from oven. Cool about 5 minutes, then carefully break along scored lines, and store in air tight container.






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