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Recipes - Orange chip cranberry bread

Recipe Name

Orange-chip cranberry bread

Submitted by

Guest

Recipe Description

Taste of Home remake

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	50	Ready In (minutes)	70

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Ingredients
Amt.	Measure	Ingredient



1 1/2	cups	all-purpose flour
1	cup	all-purpose flour, whole wheat
1/4	cup	sugar
3/4	cup	splenda no-calorie sweetener
1/2	teaspoon	baking powder
1/2	teaspoon	baking soda
1/4	teaspoon	salt
1/2	cup	1 carton Egg Beaters
3/4	cup	applesauce, unsweetened
2	teaspoons	orange peel, raw
1	cup (8 fl oz)	Yogurt, plain, low fat
1 1/2	cup, chopped	cranberries (fresh)
3/4	cup	semisweet mini chocolate chips (optional)
3/4	cup, chopped	walnuts

Steps

Sequence	Step

1	In a bowl, combine the first five ingredients. In another bowl, combine eggs, oil and orange peel; mix well. Add to dry ingredients alternately with buttermilk. Fold in cranberries, chocolate chips and walnuts.
2	Pour into two greased 8-in. x 4-in. loaf pans. Bake at 350° for 50-60 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks. If glaze is desired, combine confectioners'' sugar and orange juice until smooth; spread over cooled loaves. Yield: 2 loaves.

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