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Recipes - Asparagus Canadian Bacon & Cheese Frittata Recipe

Recipe Name

Asparagus, Canadian Bacon & Cheese Frittata

Submitted by

btingley

Recipe Description

may also be served for lunch or dinner

Quantity	1	Quantity Unit	pie plate	Servings
Prep Time (minutes)	30	Cook Time (minutes)	15	Ready In (minutes)	45

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Ingredients
Amt.	Measure	Ingredient



5	large	eggs
4	tablespoons	freshly grated parmesan
2	tablespoons	milk
1/4	teaspoon	ground ginger
1	teaspoon	salt
1/4	teaspoon	Lemon zest
1	tablespoon	olive oil, extra virgin
1/2	cups	Asparagus
4	slices (6 per 6-oz pkg.)	canadian bacon

Steps

Sequence	Step

1	position oven rack in th upper part
2	whisk eggs, 3 T cheese, milk, lemon zest, sat
3	heat olive oil in 8 inch nonstick skillet over medium heat
4	add asparagus
5	reduce heat to low, pour the egg mixture into the skillet, stirring gently to distribute the fillings evenly
6	cover
7	remove cover, scatter remaining 1 T cheese over surface
8	run frittata under broiler until top sets
9	set aside for about 5 minutes before unmolding
10	slip frittata out of pan onto cutting board, cut into wedges
11	serve warm or at room temperature

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