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Recipes - fudge brownies

Recipe Name

fudge brownies

Submitted by ragla
Recipe Description healthy, fudgy, and delicious
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 35 Ready In (minutes) 50
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
4
tablespoonsbutter unsalted
2/3
cupunsweetened cocoa powder
1/2
cupWhole Wheat Pastry Flour, Bobs Red Mill
1/4
teaspoonbaking powder
1/4
teaspoonsalt
1/4
cup (8 fl oz)Agave syrup
1/2
cupsugar
1
largeeggs
1
1/2
teaspoonsvanilla extract
1/4
teaspoonINSTANT coffee GRANULES
Steps
Sequence Step
11.Heat oven to 350 degrees. Butter an 8-inch square pan; set aside. In a medium saucepan over low heat, melt butter. Remove pan from heat, and stir in cocoa. Let cool slightly. 2.Meanwhile, in a small bowl, whisk together flour, baking powder, and salt. 3.Stir in sugar and sweet-potato puree, then egg. In a small bowl, stir together vanilla and coffee until coffee is dissolved; add to cocoa mixture. 4.Add flour mixture to cocoa mixture and stir until no traces of flour remain. Spoon into prepared pan; smooth the top. Bake until surface of brownies looks barely dry and an inserted knife comes out with a few moist crumbs, about 20 minutes. Cool to room temperature before serving. Read more at Wholeliving.com: Fudge Brownies
2dont forget 2/3 cup sweet-potato puree






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