Ingredients
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Amt.
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Measure
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Ingredient
| | | | 8 | ounces | fat-free cream cheese, softened | 1/4 | cup, chopped | Red onion, chopped | 1 | clove | garlic minced | 1/4 | cup, grated | Carrots, shredded | 1/4 | cup, diced | celery, diced | 1/4 | teaspoon | Black Pepper, Coarsely Ground | 2 | tablespoons | fresh parsley, chopped |
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Steps
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Sequence
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Step
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| 1 | Mix cream cheese, onions, garlic, carrots, celery and pepper until well blended. | 2 | Shape into 6 inch log. | 3 | Wrap tightly in plastic wrap. | 4 | Refrigerate 30 minutes or until firm. | 5 | Roll in parsley until evenly coated on all sides. | 6 | Serve as a spread with crackers. |
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