Ingredients
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Amt.
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Measure
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Ingredient
| | | | 6 | cups | all-purpose flour | 6 | teaspoons | baking powder | 3 | teaspoons | salt | 1 | teaspoon | baking soda | 1 | cup | Shortening, vegetable | 3 | cups | sugar | 4 | large | eggs | 3 | tablespoons | orange peel, raw | 12 | fliud ounces | orange juice | 4 1/2 | cups, chopped | cranberries, dried |
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Steps
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Sequence
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Step
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| 1 | Add Soda to Shortening and mix well. Add sugar and mix well. Add eggs one at a time, beating after each one. Add flour, baking powder and salt. Mix well. Add orange juice, orange rind, and cranberries and stir together. | 2 | Bake in well greased loaf pan at 350 for 1 hr, 15 min. To know if it''s done, top will be golden brown, crack in middle and inserted knife will be clean. |
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