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Recipes - Pizzelle

Recipe Name

Pizzelle

Submitted by

cowperd

Recipe Description

6 lrg eggs 1 cup melted and cooled butter 3 1/2 cup flour 1 1/5 cup sugar 2 tbsp vanilla 2 tbsp anise 1 tsp salt 1 tsp baking powder

Quantity	60	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	120	Ready In (minutes)	150

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Ingredients
Amt.	Measure	Ingredient



6	large	eggs
1 1/2	cup	sugar
2	sticks	unsalted butter, melted
3 1/2	cups	all-purpose flour, sifted
1	teaspoon	Rumford Aluminum Free Baking Powder
2	tablespoons	vanilla extract
2	tablespoons	anise seed

Steps

Sequence	Step

1	Melt Butter, allow to cool
2	Beat eggs and suger until well blended
3	Add in cooled butter
4	Add Vanilla and Anise
5	Sift in flour and baking powder
6	Mix well, mixutre will be thick
7	Using a pizzelle iron, place 1 tbsp of batter on each section. Press and hold until done (about 15 seconds)Slide off of iron and stack on cookie sheet. Make about 60

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