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Recipes - Salmon Salad Recipe

Recipe Name

Salmon Salad

Submitted by

wilsonscot

Recipe Description

Ingredients · 2 cups cooked, flaked salmon · 2 hard-boiled eggs, crushed · 1 red or green bell pepper, diced · 1 cucumber, peeled, seeded, and diced · 1/2 cup chopped onions · 4 to 5 tablespoons mayonnaise, or enough to moisten · 1/4 teaspoon cayenne pepper, optional · Salt and pepper · 1/2 lemon, juiced Directions In a large bowl, gently toss together the salmon and crushed hard-boiled eggs. In another bowl, combine bell pepper, cucumber, onion, and mayonnaise. Add seasonings and stir to combine. Pour mixture over salmon, add lemon juice, and toss lightly to combine. Serve over lettuce or as a sandwich.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	0	Ready In (minutes)	15

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Ingredients
Amt.	Measure	Ingredient



2	large	egg, hard boiled
16	ounces	salmon, cooked
1	medium (approx 2-3/4" long, 2-1/2" dia)	Peppers, sweet, red, raw, diced
1	cucumber (8-1/4")	Cucumber (peeled, seeded & chopped)
1/2	cup, chopped	Onion chopped
4	tablespoons	Mayonnaise, light
1/4	teaspoon	cayenne pepper
1	tablespoon	lemon juice - OR 1 TBSP

Steps

Sequence	Step

1	In a large bowl, gently toss together the salmon and crushed hard-boiled eggs. In another bowl, combine bell pepper, cucumber, onion, and mayonnaise. Add seasonings and stir to combine. Pour mixture over salmon, add lemon juice, and toss lightly to combine. Serve over lettuce or as a sandwich.

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