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Recipes - Tomato Gorgonzola Soup

Recipe Name

Tomato Gorgonzola Soup

Submitted by spykat
Recipe Description it's not your regular tomato soup
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 20 Ready In (minutes) 35
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
tablespoonsoil, canola or olive
0.5
largeRed onion, diced
4
clovesgarlic minced
1/2
cup, crumbled, not packedCheese, blue, gorgonzola, crumbled
8
ouncesfat-free cream cheese, softened
1/2
cupcream, half and half, fat free
1/2
cupfat free milk
1
can (16 fl oz)tomatoes canned, diced
3
cupstomato juice
4
teaspoonsbasil, dried or fresh, finely chopped
2
teaspoonswhite sugar substitute (Splenda)
1/2
teaspoonwhite pepper
Steps
Sequence Step
1Heat oil in medium saucepan over medium heat. Add onion and cook for 4 to 5 minutes until soft.
2Add cheeses, cream and milk. Heat mixture until cheeses melt and mixture is simmering.
3Stir in tomatoes, tomato juice, basil, sugar and pepper. Continue to simmer for 15 to 20 minutes, stirring constantly. Do not boil.






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