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Recipes - biscotti

Recipe Name

biscotti

Submitted by

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Recipe Description

Biscotti is an Italian cooking and just as its name says it is twice baked

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	30	Ready In (minutes)	60

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Ingredients
Amt.	Measure	Ingredient



4	cups	all-purpose flour
1/4	cups	Oil, canola and soybean
1/4	cup	sugar
3	teaspoon	baking powder
1.5	teaspoons	vanilla extract
4	large	eggs

Steps

Sequence	Step

1	mix oil and sugar beat eggs and vanilla and add to oil and sugar mixture combine flour and baking powder and sift add to egg mixture and form a dough divide dough in half and the divide each half in half again form logs with each piece bake 350 degress about 10 - 15 min cut at an angle and place on baking sheet and bake again until tosty brown enjoy

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