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Recipes - skillet salmon

Recipe Name

skillet salmon

Submitted by

Guest

Recipe Description

very quick, uses light cream cheese as a sauce base.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	10	Ready In (minutes)	20

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Ingredients
Amt.	Measure	Ingredient



1	tablespoon	Oil, canola and soybean
4	fillets	salmon
1	cup	Milk 2%
1/2	cup	Cheese, cream, low fat
1/2	cup, pared, chopped	cucumber, diced
2	tablespoons	chopped fresh dill

Steps

Sequence	Step

1	Heat oil on med-high heat. Cook salmon for 5 min each side or until done (flakes easily). Remove from skillet and cover to keep warm.
2	Add milk and cream cheese to skillet and cook until cheese is melted. Stir in cucumbers and dill.
3	Return salmon to skillet. Cook for 2 min or until heated through. Serve salmon with sauce over top.

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