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Recipes - Claremont Salad Recipe

Recipe Name

Claremont Salad

Submitted by

dcpamom1

Recipe Description

Old NJ Recipe from Claremont Diner

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	0	Ready In (minutes)	10

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Ingredients
Amt.	Measure	Ingredient



1	head	Cabbage
2	cucumber (8-1/4")	Cucumber
2	carrot (7-1/2")	Carrots
1	slice, thin	Onion, chopped
3/4	cup	Vinegar, distilled
1/4	cup	olive
2	individual packets	Sugar Substitute (Truvia)
4	tablespoons	water
3	teaspoons	salt

Steps

Sequence	Step

1	Combine the thinly sliced cabbage, cucumbers, carrots and onion in a large bowl.
2	In a small bowl, whisk together the vinegar, sugar, oil, water and salt.
3	Pour over the cabbage mixture, toss to coat and refrigerate for at least 12 hours. Drain excess liquid before serving. ENJOY!

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