Ingredients
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Amt.
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Measure
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Ingredient
| | | | 40 | strips | Potatoes, frozen, french fried, par fried, extruded, unprepared | 1.5 | breasts, bone removed | chicken, skinless | 2 | tablespoons chopped | shallots, raw, thinly sliced | 1 | cup, chopped | green pepper, finely chopped | 1 | clove | garlic minced | 3 | slices cooked | bacon, cooked and drained of fat | 0.5 | teaspoons | allspice, ground | 5 | large | eggs |
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Steps
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Sequence
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Step
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| 1 | Prep:
Dice Green Pepper, Shallots, Chicken and Fries | 2 | Fry Bacon and set aside. Save some of the grease. | 3 | Fry Shallots, Green Pepper and Garlic. | 4 | Add Fries and Chicken. Stir until Fries become crisy. | 5 | Add Eggs and cover for 10 minutes. |
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