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Recipes - Glaze For Chicken Recipe

Recipe Name

Glaze For Chicken

Submitted by CamilleH53
Recipe Description I usually use chicken tenders for this recipe. Can't remember where I found it, but I've been making it since 1983 and everyone seems to really like it.
Quantity 1 Quantity Unit Tablespoon Servings  
Prep Time (minutes) 70 Cook Time (minutes) 20 Ready In (minutes) 90
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1/3
cupsoy sauce (shoyu)
2
tablespoonscanola oil
6
teaspoonsAsian Chili Sauce
1/4
cuphoney
1
teaspoonsalt
1/2
teaspoonground ginger
1/4
teaspoonspices, garlic powder
1/4
teaspooncayenne pepper
Steps
Sequence Step
1Mix all marinade ingredients and pour over chicken breast or chicken tenders. Cover and refrigerate for a minimum of 1 hour.
2Bake in preheated 375-degrees oven on broiler pan for approximately 20-minutes or until done.






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