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Recipes - Turkey Sausage Lasagna Recipe

Recipe Name

Turkey Sausage Lasagna

Submitted by

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Recipe Description

A super healthy and savory twist on the classic lasagna. Using the tangy flavor of turkey sausage and the rich essence of basil, this lasanga will keep you full and satisfied!

Quantity	1	Quantity Unit	Pan	Servings
Prep Time (minutes)	45	Cook Time (minutes)	90	Ready In (minutes)	135

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Ingredients
Amt.	Measure	Ingredient



8	noodles	lasagna noodles
1 1/2	cup	Turkey sausage, reduced fat, brown and serve, cook
3	cans	Tomatoes, red, ripe, canned (8 oz)
3	tablespoons	basil, fresh
1	cup, shredded	low-fat mozzarella
1	cup	ricotta cheese
2	large	eggs, white only
1	tablespoon	garlic minced

Steps

Sequence	Step

1	First, take sausage out of the casing. Brown until thoroughly cooked.
2	Mix the ricotta, egg, garlic, and half of the mozzarella together. Set aside.
3	Next, cook the tomatoes in a large pot with the basil until the tomatoes soften. Set aside.
4	In a large baking pan, spread some of the sauce on the bottom and place the cooked noodles on top. Layer with the cheese mixture and then the turkey. Cover with 1/3 of the sauce. Repeat until noodles have been used. Top with remaining sauce and then mozzarella cheese.

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