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Recipes - Red Lobster Shrimp Pasta Recipe

Recipe Name

Red Lobster Shrimp Pasta

Submitted by

crenchy

Recipe Description

Copycat of Red Lobster's Shrimp Pasta

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	30	Ready In (minutes)	45

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Ingredients
Amt.	Measure	Ingredient



1/3	cup	olive oil
3	cloves	garlic minced
16	ounces	shrimp
2/3	cup	chicken broth, fat free, Health Valley
5 1/3	fliud ounces	white wine
1	cup, fluid (yields 2 cups whipped)	heavy cream
1/2	cup	grated parmesan
2	tablespoons	lemon juice
2	tablespoons	parsley, chopped
1/4	teaspoon	basil, dried
1/4	teaspoon	oregano, dried
8	ounces	Pasta Noodles (Thin Spaghetti or Linguini)

Steps

Sequence	Step

1	Heat oil in large skillet over medium-high heat. Add garlic; reduce heat to low. Simmer until garlic is tender. Add shrimp in same skillet and cook over medium-low heat until opaque. Remove; reserve liquid in pan. Add clam juice (I use the chicken broth when I''m out of clam juice); bring to a boil. Add wine; cook over medium-high heat 3 minutes, stirring constantly. Reduce heat to low; add cream, stirring constantly. Add cheese; stir until smooth. Cook until thickened. Add shrimp to sauce. Heat through. Add remaining except linguine. Pour over linguine in large bowl; toss gently to coat. Serve with additional grated Parmesan cheese, if desired.

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