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Recipes - Pinto Beans Recipe

Recipe Name

Pinto Beans

 Submitted by afleig
Recipe Description Flavorful
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 120 Ready In (minutes) 135
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
4
cupspinto beans, mature seeds, raw
4
cupschicken broth, low sodium, canned
1
largeOnion, chopped
4
tablespoonsGreen chiles, 4 oz canned chopped with liquid
1
can (15 oz)Tomatos, canned, diced Ro-tel
2
clovesgarlic minced
1
teaspoonSpices, ground cumin
1
cup (8 fl oz)water
Steps
Sequence Step
1Place the pinto beans in a large pot, and pour in the chicken broth. Stir in onion, chilies, rotel tomatoes, garlic, cumin, and pepper. Bring to a boil, reduce heat to medium-low, and continue cooking 2 hours, stirring often, until beans are tender. Add water as needed to keep the beans moist.






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