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Recipes - Italian Stuffed Shells Recipe

Recipe Name

Italian Stuffed Shells

Submitted by

ouderkirkc

Recipe Description

Variationon Lasagna

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	60	Cook Time (minutes)	30	Ready In (minutes)	90

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Ingredients
Amt.	Measure	Ingredient



1	pound	ground beef
1	cup, chopped	Onion, chopped
1	clove	garlic minced
2	cups (8 fl oz)	water
2	cans (6 oz)	tomato paste
2	tablespoons	beef broth
1.5	teaspoons	oregano
1	large	eggs
2	cups small curd (not packed)	1% low fat cottage cheese
2	cups, shredded	mozzarella cheese
0.5	cups	grated parmesan
7	ounces	pasta shells

Steps

Sequence	Step

1	large skillet cook beef onion and garlic add water tomato past bouillon and oregano simmer uncovered for 30 minutes
2	large bowl combine egg cottage cheese 1 c mozzarella and parmesan cheese stuff shells with cheese mixture
3	arrange in baking dish pour meat over sauce cover and bake 350 degrees for 30 minutes uncover springle with remaining mozzarella chese and bake for 5 minutes longer or until cheese is melted

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