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Recipes - Tuna and noodles Recipe

Recipe Name

Tuna and noodles

Submitted by

Guest

Recipe Description

Easy Casserole

Quantity	1	Quantity Unit	Baking dish	Servings
Prep Time (minutes)	20	Cook Time (minutes)	30	Ready In (minutes)	50

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Ingredients
Amt.	Measure	Ingredient



16	ounces	Farfalle (bow tie pasta)
3	cans	6oz can of tuna in water drained
2	cans (10.75 oz)	cream of chicken soup, 98% fat free
1	teaspoon	onion powder
1/2	teaspoon	garlic powder
4	fliud ounces	water
1/2	teaspoon	black pepper
1	serving	ritz crackers
1/2	cup	Peas, frozen, thawed

Steps

Sequence	Step

1	Boil pasta until done. During the last couple of minutes add peas if still frozen. Drain. In same pan warm the soup, water and spices until warm. Drain tuna while soup is warming. Mix all together. On top add crushed cracker

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