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Recipes - Debs Pizza Dough

Recipe Name

Deb's Pizza Dough

Submitted by

npgkids

Recipe Description

Quantity	4	Quantity Unit	Large Slices	Servings
Prep Time (minutes)	90	Cook Time (minutes)	20	Ready In (minutes)	110

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Ingredients
Amt.	Measure	Ingredient



1	package	yeast, active dry (1/4) oz.
1 1/2	cups (8 fl oz)	filtered water
1	teaspoon	kosher salt
1	tablespoon	olive oil, extra virgin
2 1/2	cups	flour, bread (KA brand best) or High Gluten flour

Steps

Sequence	Step

1	Heat water to 110 degrees. Add to warm large mixing bowl. Sprinkle yeast over warm water. Let stand 10 minutes, until foamy.
2	Attach dough hook to stand mixer. Attach mixing bowl with yeast mixture and add Salt, olive oil and bread flour. Stir on medium low speed for 2 minutes until smooth.
3	Place dough in bowl coated with olive oil and turn to coat. Cover with towel and place in warm spot to rise until doubled, about 1 hour.
4	Punch down dough, cover and let rise again for 45 minutes.
5	On lightly floured surface, turn dough out onto lightly floured surface. Roll out to desired shape and place on oiled pizza pan.
6	Top with sauce and favorite ingredients.
7	Bake at 425 degrees for 15-20 minutes or until edges are browned and cheese is melted on top.

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