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Recipes - Easy Breakfast Casserole Recipe

Recipe Name

Easy Breakfast Casserole

 Submitted by CamilleH53
Recipe Description Can be made the night before. Just refrigerate and bake in the morning!
Quantity 1 Quantity Unit 9 x 13 inch pan Servings  
Prep Time (minutes) 20 Cook Time (minutes) 45 Ready In (minutes) 65
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
8
largeeggs, beaten
1
cup, shreddedshredded cheddar cheese
10
servingsTurkey Bacon, Butterball
1/2
teaspoononion powder
1/4
teaspoonsalt
1/4
teaspoonblack pepper
32
ouncesPotatoes, obrien, frozen, prepared
Steps
Sequence Step
1Preheat oven to 350-degrees. Spray 9x13-baking dish with non-stick spray. Place frozen hashbrowns in prepared dish. Cut 1-pound of turkey bacon into to small pieces and fry until crisp. Sprinkle crumbled bacon over potatoes. In bowl beat eggs slightly. Stir in seasonings Pour eggs over potatoes and bacon. Bake for 30-45 minutues.






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