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Recipes - lentil beans and ham soup

Recipe Name

lentil beans and ham soup

Submitted by

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Recipe Description

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	120	Ready In (minutes)	140

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Ingredients
Amt.	Measure	Ingredient



4	cups	lentils 4 c dry lentils
1	pound	ham (fresh, leg)
4	medium	sliced baby carrots
4	stalks large (11"-12" long)	celery
1	cup, chopped	Onion, chopped
16	ounces	diced tomatoes (28 oz can)
3	cloves	garlic minced
2	tablespoons	oregano
2	leaves	bay leaf
2	ounces	italian sausage
3	tablespoons	salt
3	tablespoons	Spices, ground cumin
1/4	cup	all-purpose flour
8	cups (8 fl oz)	water
4	tablespoons	olive oil

Steps

Sequence	Step

1	Saute onions, garlic, celery in olive oil
2	add ham, washed lentils, carrots, tomatoes, and water - bring to a boil
3	add all spices and cooked chorizo - cook soup until lentils and carrots are soft
4	when ready to eat you can add a little vinegar to taste in each bowl - not the pot of soup

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