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Recipes - Texas Hash

Recipe Name

Texas Hash

Submitted by lfrahm2001
Recipe Description Old recipe out of the Betty Crocker cookbook.
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 20 Cook Time (minutes) 60 Ready In (minutes) 80
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
3
largeYellow Onions, thinly sliced
1
large (2-1/4 per lb, approx 3-3/4" long, 3" dia)green pepper, finely chopped
1
poundBeef, ground, 92% lean meat (1 Lb)
1
can (16 fl oz)tomatoes, canned
1
cupRice, uncooked brown, long-grain, raw (yields 2 cups cooked)
1
teaspoonchili powder
1
teaspoonsalt
1/4
teaspoonblack pepper, ground
1
tablespoonolive oil, extra virgin
Steps
Sequence Step
1Cook onions and green pepper in olive oil until onions are clear. Add ground beef and fry until mixture falls apart. Stir in remaining ingred. Pour into greased 2 qt casserole. Cover and bake 1 hour at 350 degrees. Remove cover last 15 minutes.






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