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Recipes - Mini Meatloaves

Recipe Name

Mini Meatloaves

Submitted by

lyn10

Recipe Description

for diet breakdown

Quantity	10	Quantity Unit	mini meatloaves	Servings
Prep Time (minutes)	30	Cook Time (minutes)	60	Ready In (minutes)	90

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Ingredients
Amt.	Measure	Ingredient



12	ounces	Beef, ground, 5% fat
12	ounces	97% fat free turkey breast
1	extra large	eggs
1/4	cup	oatmeal
1/4	cup	parsley, chopped
1/4	cup	Ketchup
3	tablespoons	milk
3/4	cup, chopped	Onion, chopped
3/4	teaspoon	salt
1/8	teaspoon	black pepper
1 1/2	teaspoon	Worcestershire sauce

Steps

Sequence	Step

1	Preheat oven to 350 F - Coat 10 muffin cups with cooking spray
2	Mix Beef, Turkey, egg, oats, parsley, 2 tablespoons ketchup, milk, onion, salt and pepper in a large bowl
3	Form the mixture into 10 balls and place in the prepared muffin cups, Combine the remaining 2 T ketchup and Worcestershire sauce and spread about 1/2 teaspoons over each mini meatloaf
4	Place the muffin pan on a baking sheet Bake the meatloaves until the internal temp reaches 160 deg. F 1 hour Pour off fat before serving

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