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Recipes - Banana Bread

Recipe Name

Banana Bread

Submitted by frogglewoggle84
Recipe Description Banana Bread
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 60 Ready In (minutes) 75
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
8
tablespoonsapplesauce, unsweetened
48
teaspoonsStevia
2
largeegg
4
medium (7" to 7-7/8" long)ripe bananas
1
tablespoonfat free milk
1
teaspooncinnamon, ground
2
cupswhole wheat flour
1
teaspoonbaking powder
1
teaspoonbaking soda
1
teaspoonsalt
1
1/2
cupsDragoba dark chocolate chips
1
1/2
cups, choppedwalnuts
Steps
Sequence Step
1Preheat the oven to 325 degrees F. Butter a 9 x 5 x 3 inch loaf pan.
2Mix the sugar and applesauce in a large mixing bowl until blended. Add the eggs one at a time, beating well after each addition.
3In a small bowl, mash the bananas with a fork. Mix in the milk and cinnamon. In another bowl, mix together the flour, baking powder, baking soda and salt.
4Add the banana mixture to the creamed mixture and stir until combined. Add dry ingredients, mixing just until flour disappears.
5Pour batter into prepared pan and bake 1 hour to 1 hour 10 minutes, until a toothpick inserted in the center comes out clean. Set aside to cool on a rack for 15 minutes. Remove bread from pan, invert onto rack and cool completely before slicing.






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