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Recipes - Blueberry Walnut Bread

Recipe Name

Blueberry Walnut Bread

Submitted by

galey

Recipe Description

Soooo good!

Quantity	1	Quantity Unit	8x4 in loaf pan	Servings
Prep Time (minutes)	15	Cook Time (minutes)	60	Ready In (minutes)	75

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Blueberry Walnut Bread
Ingredients
Amt.	Measure	Ingredient



1	cup, chopped	walnut pieces,chopped
2	cups	all-purpose flour
2	teaspoons	baking powder
1/2	teaspoon	baking soda
1/4	teaspoon	salt
1	cup	sugar
2	tablespoons	Lemon peel, finely grated
3/4	cup	buttermilk
2	large	eggs
1	teaspoon	vanilla extract
2	tablespoons	unsalted butter, melted
2	tablespoons	canola oil
1	cup	blueberries, fresh or frozen

Steps

Sequence	Step

1	Preheat oven to 350 degrees F. Toast walnuts.In large bowl combine flour,baking powder,baking soda,and salt. Whisk together and set aside. In medium bowl combine sugar,lemon zest, buttermilk, eggs, vanilla, melted butter and oil. Stir to combine. Make a well in centre of dry ingredients.Add wet ingredients and mix gently to combine.Do not overmix. Gently fold in berries and nuts. Pour into greased and floured loaf pan.Bake 55 to 60 mins.Cool before glazing.
2	Glaze; Bring sugar and lemon juice to boil in small saucepan. Stir till sugar is dissolved. When loaf is cool brush warm glaze over all.

Glaze
Ingredients
Amt.	Measure	Ingredient



3	tablespoons	sugar
2	tablespoons	lemon juice

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