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Recipes - Chubs Cabbage Casserole Recipe

Recipe Name

Chub's Cabbage Casserole

Submitted by

tracyweber

Recipe Description

This recipe is very tasty and low in calories. The leftovers can be frozen.

Quantity	1	Quantity Unit	9 X 13	Servings
Prep Time (minutes)	15	Cook Time (minutes)	30	Ready In (minutes)	45

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Ingredients
Amt.	Measure	Ingredient



16	ounces	browned lean ground beef
1	small	Onion, chopped
1/8	teaspoon	salt
1/8	teaspoon	black pepper
1	head, medium (about 5-3/4" dia)	Shredded Cabbage
1	cup, shredded	low fat shredded cheddar cheese
10 1/2	ounces	Cream of Mushroom Soup, 98% Fat Free
1	teaspoon	olive oil
2	packages (8 oz)	Cresent Rolls, Pilsbury

Steps

Sequence	Step

1	Cook cabbage and onion in little oil.
2	Brown ground beef and combine with cabbage and onion.
3	Cover bottom of 9X13 pan with 1 package of crescent rolls. Then pat beef mixture on top of crescent rolls. Spread mushroom soup over beef mixture and sprinkle with cheese.
4	Put remaining package of cresent rolls on top. Bake at 350 for 30 minutes.

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